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Complete feed for young ducks aged 1 to 3 weeks inclusive
Indicators ▼
Ingredients ▼
Feeding guidelines ▼
Indicators ▼
Compound feed PK–21–101–8 cr. 2,0
GS 18221-2018 p.5.2.1, p.5.2.4, p.5.2.5
Product code according to RCPEA 2 10.91.10.186
Storage period: 6 months from the date of production, in accordance with GS 23462-2019
Packing net weight, kg: 10 +/-1%, 25 +/-1%
Product type: crumbles 2,0 mm
Quality indicators*:
| Name | Unit measurements | Not less than | Not more than |
|---|---|---|---|
| Metabolic energy | MJ/kg | 11,51 | |
| Guaranteed performance | |||
| Raw protein | % | 20,0 | 21,50 |
| Raw fat | % | 2,0 | 5,0 |
| Raw fiber | % | 5,00 | |
| Lysine | % | 0,90 | 1,22 |
| Methionine + cystine | % | 0,55 | 0,82 |
| Ca | % | 1,0 | 1,2 |
| P | % | 0,70 | 0,80 |
| Na | % | 0,15 | 0,20 |
| Ash insoluble in hydrochloric acid | % | 0,3 | |
| Humidity | % | 14,00 | |
*based on the composition of the compound feed, quality indicators may vary within GS
Ingredients ▼
DOES NOT CONTAIN GMO!
Recipe Ingredients:
Legumes, processed oilseed products, probiotic, synthetic amino acids, organic acid complex, mineral raw materials, vitamin and mineral complex. The composition may change.
The recipe includes:
PHYTASE, COMPLEX ENZYME, ANTIOXIDANT, MYCOTOXIN ADSORBENT.
Feeding guidelines ▼
- An enzyme complex is included to increase the digestibility of nutrients and assimilation of feed
- Remember that most of the diet of ducks and turkeys is fresh greens.
Access to water must be 24/7.
The room for keeping animals should be dry and well ventilated.
| PK–21–101–8 cr. 2.0 (for young ducks from 1 to 21 days) | PK–22–101–11/25 g. 3.2 (for young ducks from 3 weeks and older) |
|
|---|---|---|
| Average daily intake (per head) | 70-80 g | 230-250 g |
| Average feed consumption per period (per head) | 1500-1600 g | 5500-5600 g |
Price per kilogram: 0.00₽
Price per bag: 1050.00₽
